Articles | Volume 13, issue 3
https://doi.org/10.5194/essd-13-1361-2021
https://doi.org/10.5194/essd-13-1361-2021
Data description paper
 | 
29 Mar 2021
Data description paper |  | 29 Mar 2021

Diets of the Barents Sea cod (Gadus morhua) from the 1930s to 2018

Bryony L. Townhill, Rebecca E. Holt, Bjarte Bogstad, Joël M. Durant, John K. Pinnegar, Andrey V. Dolgov, Natalia A. Yaragina, Edda Johannesen, and Geir Ottersen

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AR: Author's response | RR: Referee report | ED: Editor decision
AR by Bryony Townhill on behalf of the Authors (30 Dec 2020)  Author's response   Manuscript 
ED: Publish subject to minor revisions (review by editor) (12 Feb 2021) by Dirk Fleischer
AR by Bryony Townhill on behalf of the Authors (15 Feb 2021)  Author's response   Author's tracked changes   Manuscript 
ED: Publish as is (20 Feb 2021) by Dirk Fleischer
AR by Bryony Townhill on behalf of the Authors (22 Feb 2021)  Manuscript 
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Short summary
A dataset on the diet of Atlantic cod in the Barents Sea from the 1930s to 2018 has been compiled to produce one of the largest fish diet datasets available globally. A top predator, cod plays a key role in the food web. The data from Norway, the United Kingdom and Russia include data from 2.5 million fish. Diets have changed considerably from the start of the dataset in the 1930s. This dataset helps us understand how the environment and ecosystems are responding to a changing climate.
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