44 citations as recorded by crossref.

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2. Robotics-assisted, organic agricultural-biotechnology based environment-friendly healthy food option: Beyond the binary of GM versus Organic crops A. Husaini & M. Sohail 10.1016/j.jbiotec.2022.11.018
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4. Greenhouse gas emissions from food systems: building the evidence base F. Tubiello et al. 10.1088/1748-9326/ac018e
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7. Environment-induced growth changes in forests of Finland revisited - a follow-up using an extended data set from the 1960s to the 2020s H. Henttonen et al. 10.1016/j.foreco.2023.121515
8. Mind the gap: reconciling tropical forest carbon flux estimates from earth observation and national reporting requires transparency V. Heinrich et al. 10.1186/s13021-023-00240-2
9. Scoping review of carbon pricing systems in forest sector models T. Honkomp & F. Schier 10.1088/1748-9326/ad101d
10. Effective Mainstreaming of Agricultural Emissions into Climate Action Agenda: The Case of Institutions and Smallholder Dairy Production Systems, Western Kenya T. Volenzo Elijah et al. 10.3390/atmos12111507
11. A comprehensive and synthetic dataset for global, regional, and national greenhouse gas emissions by sector 1970–2018 with an extension to 2019 J. Minx et al. 10.5194/essd-13-5213-2021
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14. Renewable Energy Consumption and Carbon Emissions—Testing Nonlinearity for Highly Carbon Emitting Countries S. Salem et al. 10.3390/su132111930
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16. Advancing sustainability with blockchain-based incentives and institutions A. Smajgl & C. Schweik 10.3389/fbloc.2022.963766
17. Global Carbon Budget 2023 P. Friedlingstein et al. 10.5194/essd-15-5301-2023
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19. The consolidated European synthesis of CO2 emissions and removals for the European Union and United Kingdom: 1990–2018 A. Petrescu et al. 10.5194/essd-13-2363-2021
20. 5-E Levers: A New Conceptual Model for Achieving Carbon Neutrality in Cities J. Mazon 10.3390/su16041678
21. Analysis of China’s Coal Reduction Path under the Goal of Peak Carbon Emissions and Carbon Neutralization H. Liu et al. 10.3390/en15196929
22. Harmonising the land-use flux estimates of global models and national inventories for 2000–2020 G. Grassi et al. 10.5194/essd-15-1093-2023
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25. Bottom‐Up Evaluation of the Methane Budget in Asia and Its Subregions A. Ito et al. 10.1029/2023GB007723
26. Assessing GHG emissions of food consumption towards low-carbon transformation in China M. Li et al. 10.1016/j.eiar.2023.107408
27. European Forest Governance: Status Quo and Optimising Options with Regard to the Paris Climate Target J. Stubenrauch et al. 10.3390/su14074365
28. Food system emissions: a review of trends, drivers, and policy approaches, 1990–2018 N. Cerutti et al. 10.1088/1748-9326/acddfd
29. Land Use Effects on Climate: Current State, Recent Progress, and Emerging Topics J. Pongratz et al. 10.1007/s40641-021-00178-y
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31. Decoupling analysis to assess the impact of land use patterns on carbon emissions: A case study in the Yellow River Delta efficient eco-economic zone, China Q. Wang et al. 10.1016/j.jclepro.2023.137415
32. Annual emissions of carbon from land use, land-use change, and forestry from 1850 to 2020 R. Houghton & A. Castanho 10.5194/essd-15-2025-2023
33. Pantropical CO2 emissions and removals for the AFOLU sector in the period 1990–2018 S. Nyawira et al. 10.1007/s11027-023-10096-z
34. Assessing carbon emission reductions and removals in Vavuniya District, Sri Lanka: REDD+ project contributions to sustainability S. Vijitharan et al. 10.1016/j.nxsust.2024.100035
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36. Closing Research Investment Gaps for a Global Food Transformation A. Bollington et al. 10.3389/fsufs.2021.794594
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39. The consolidated European synthesis of CO2 emissions and removals for the European Union and United Kingdom: 1990–2020 M. McGrath et al. 10.5194/essd-15-4295-2023
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44. Assessing GHG cycling in agricultural and riparian soils using a uniform reactive transport modeling approach M. Jia et al. 10.1016/j.geoderma.2022.116078